We had Pizza Week, and Burger Week, and now it’s time to put the Sandwich in the spotlight! It’s Portland Sandwich Week.
You can hear the story here:
There are over 30 restaurants participating this go-round. Here’s how it works: Each restaurant comes up with a special sandwich, and they’re only 8$. The idea is to get people to try new places. It’s not just Portland. Beaverton, Tigard, and Lake Oswego all have sandwich shops participating.
Here are a few highlights:
Big’s Chicken: Smoked and Braised Chicken Rojo
Binary Brewing: Heartsink 2.0
Buddy’s Steaks has the Schmitter (which I tried yesterday, and it’s delicious!)
Flew the Coop: The Smokestack
Grand Fir Brewing : Fried Oyster Po’ Boy
Lardo: Pig Shrimpin
Moreland Alehouse: Fried Chicken Carbonara Sammy
Parkside: Chicken A La King
Sweet Home Bar and Grill: pulled pork
Three Mermaids Public House: Smoke dat Brisket
It’s sponsored by the Portland Mercury and we’re including their list of who’s participating this year. You can find that here