HAPPY VALLEY, Ore.– Happy Valley Station officially opened today with a ribbon cutting ceremony. 23 state of the art food carts surround the pavilion and 3 additional vendors are inside. Up to 450 people can dine there. Beer, wine, gelato and espresso drinks are served in the covered area. There’s also a learning an play are for children.
Valerie Hunter owner, has always been a trailblazer 3 years ago she started to work to change the zoning so she could move ahead with this daring adventure. She says,” People thought I was crazy. Now that people see what my vision was, they call it the smartest thing they’ve ever heard. ”
These carts are powered by natural gas and not propane. The distance between them is greater than what you see in Portland . Hunter intends to keep everything looking well kept so neighbors won’t complain and instead will be happy to take their friends to a place that will be come known for great food from carts in the suburbs.