Mustard Martini---credit my friends at the National Mustard Museum in Wisconsin for this one. However, be warned, you'll have to travel to Berlin, Germany in order to aquire one of the primary ingredients. Nonetheless, here's how to make a Mustard Martini!
Ingredients: 1.5 oz mustard liqueur, – 0.5 oz dry vermouth,– 1 tsp gin,– 2 dashes celery bitters
Preparation: Place into a shaker filled with ice. Shake, strain and pour into a martini glass. Garnish with either olive or martini onion